Wash and gently boil the 1/2 cup rice for 40 minutes. Drain. Mix with other ingredients, dot generously with butter and bake at 325 degrees F for 40 minutes. Serves 4.
By Robin from Washington, IA
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Place rice in sieve. Place under running water and rinse until water runs clear...
Wash rice before cooking. Cook rice in salted water until tender; drain.