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Selecting Good Bell Peppers

September 16, 2010

Peppers with 3 bumps on the bottom are sweeter and better for eating. 3 bumps = eat (3 letters in the word).

Peppers with 4 bumps on the bottom are firmer and better for cooking. 4 bumps = cook (4 letters in the word).

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By sooz from Toronto, ON

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This is just a bit on info I am passing on. There is a difference in the bottoms of green bell peppers. If the bottom has 4 sections, it should be used in recipes, such as stuffed peppers.

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Consumer Advice Shopping Grocery ShoppingNovember 12, 2011
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