Salsa Verde Recipes

Category Salsa
Make a delicious salsa using green chilies. This page contains salsa verde recipes.
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This can be used as a dip, filling, sauce, or spread from anything from tortilla chips and veggie sticks, to tacos and enchiladas, to grilled fish and poultry, and even as a condiment for burgers and sandwiches.

Ingredients:

  • 1 (8 oz.) package cream cheese, softened
  • 2 Tbsp. sour cream
  • 1 (7 oz.) jar salsa verde, your choice of heat
  • 1/4 tsp. ground cumin
  • 1 tsp. garlic powder, or more to taste
  • 1/4 cup fresh cilantro, chopped
  • 1 Tbsp. fresh lime juice

Directions:

Combine all ingredients in a blender or food processor, blend until smooth, place in serving bowl, cover, and refrigerate for up to one day to allow flavors to blend.

By Deeli from Richland, WA

Comment Was this helpful? 8
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June 28, 2005

Adjust to suit your taste.

Ingredients:

Add later:

Directions:

Boil ingredients, then blend in blender.

Add lemon and salt to taste.

By Ardis B.

Comment Was this helpful? Yes
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Food and Recipes Recipes International Mexican SalsaMarch 12, 2012
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