Using Truffles

Silver Post Medal for All Time! 361 Posts

Truffles are a diamond in the kitchen and very difficult to find due to lack of prolonged drought. I've managed to find them at several food markets in K.C. Missouri, so you'll have to search in your cities if they are wanted.


Tips for using truffles:

  1. Do not pair truffles with strong, competing flavors.
  2. Cut truffles with a fine grater or use a paring knife to shave fine slices. Shaving truffles over a dish allows their rich creamy taste to permeate the dish.
  3. When using truffles oils, use 1 drop. A little goes a long way.

Source: Check my recipe for chicken breasts in butter with truffle. It's delicious!

By Connie from Cotter, AR

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

August 3, 20080 found this helpful

Sounds yummy but aren't truffles very expensive? How much are you having to pay for them and do you think truffle oil could be substituted in this recipe?

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Page
Food and Recipes Food Tips Herbs and SpicesJuly 31, 2008
New Years Ideas!
Christmas Ideas!
Ask a Question
Share a Post
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2022-12-02 14:08:41 in 1 secs. ⛅️️
© 1997-2022 by Cumuli, Inc. All Rights Reserved.