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Savory Spinach Squares

Not fond of spinach, but this recipe is the exception to that rule for me.


  • 2 (10 oz.) pkgs. frozen spinach
  • 2 cups cooked rice
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  • 2 cups shredded American cheese
  • 4 eggs
  • 2/3 cup milk
  • 1/4 cup melted butter or margarine
  • 1/2 cup chopped onion
  • 2 Tbsp. parsley
  • 1 tsp. Worcestershire sauce
  • 1 1/2 tsp. salt
  • 1/2 tsp. thyme
  • 1/2 tsp. nutmeg


Cook spinach and drain. Cook rice. Shred cheese; beat eggs. Add milk, butter, and seasonings. Add spinach, rice, and cheese. Blend well. Pour into greased shallow 2 qt. baking dish. Bake at 350 degrees F for 45 minutes. Cut in squares. (Broccoli or zucchini squash can be used in place of spinach.)

Servings: 6
Prep Time: 20-30 Minutes
Cooking Time: 45 Minutes

By Robin from Washington, IA

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