Cinnamon Rolls

These are great on Christmas morning (or any other time!)

Ingredients:

  • 2 pkgs. dry yeast
  • 3 Tbsp. warm water
  • 4 rounded Tbsp. butter
  • 1/2 cup sugar
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 cup hot water
  • 2 eggs, beaten

Directions:

Soften yeast in water and set aside. In large bowl, mix rest of ingredients. Add yeast mixture and then 3 1/2 cups flour. Mix together and cover with a warm damp cloth. Mixture will be sticky. When double in bulk, remove from bowl onto a fairly well-floured board. Add just as much flour to avoid sticking as needed. Then roll out in a circle and roll like a jelly roll and cut 1 inch thick. Let rise and bake in 350 degree F oven for 20-30 minutes.

Ad

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Categories
Food and Recipes Recipes Baking & Desserts Breads CinnamonDecember 17, 2010
Guides
More
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Generated 2018/11/30 17:29:52 in 1 secs. ⛅️️
Loading Something Awesome!