Southern Chili Mac

This is quick, easy, and tasty!


  • 1 lb. ground chuck
  • 1 can Hunts tomatoes for chili
  • 1 can Hunts Basil, Garlic, Oregano Tomatoes
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  • 1 small can tomato sauce
  • 1 1/2 cups Monterrey Jack cheese
  • mini Ziti noodles (Picollinni)


Cook ground chuck and season with garlic pepper and salt. Add both cans of tomatoes.

Cook on low and stir occasionally. Top with can of tomato sauce. Let simmer for ten minutes.

Add cup and a half of Monterrey jack cheese on top and cover. Serve with garlic bread. Yummy!

Servings: 8
Time:20 Minutes Preparation Time
30 Minutes Cooking Time

By Andrea from New Albany, OH

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February 2, 20110 found this helpful

This recipe does not say when to add the pasta but am guessing to add it the same time as the tomatoes?

February 2, 20110 found this helpful

I have the same question as LisaE2. When is the pasta added and does it have to be cooked first? Thank you,


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