Dinner Rolls

Ingredients

• 2 cups warm water
• 2 Tbsp. yeast
• 1/2 cup sugar
• 2 tsp. salt
• 1/4 cup oil
• 2 eggs, beaten
• 1 cup mashed potatoes
• approx. 6 cups flour

Directions

Soften yeast in water. Add rest of ingredients, adding only half of the flour. Let set a few minutes then add more flour to make a soft dough. Shape into dinner rolls or roll out 3/4 inch thick and cut out for soft homemade hamburger buns. Let rise until light. Bake at 350 degrees F for about 20 minutes.

By Robin from Washington, IA