Precook Bacon For Fast Breakfasts

We like to have breakfast at home. We prefer to have a piece of bacon with toast and an orange for breakfast when in a hurry, but prep could take a considerable amount of time and cause a mess.

To make things easier, I peel an orange and slice it on a cutting board. I fry up a half package of bacon. I store these in plastic containers in the fridge. When my hubby or I need to run, we just grab what we need and microwave the bacon (regular or turkey) for 15 seconds. Fast, neat, healthy, and tastes good, too.

By Lynn from Bridgeville, PA