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Oatmeal Bars

This is my husband's favorite recipe for a snack for his lunch! Very portable!

Ingredients:

  • 1 1/4 cups flour
  • 1/2 cup sugar
  • 1/2 cup chopped pecans
  • 1/2 cup soft margarine
  • 1 egg
  • 3/4 cup rolled oats (not quick cooking)
  • 1 can pie filling (apple is best!)

Directions:

In a large bowl, combine flour, sugar, pecans, margarine and egg. Beat on low until well mixed. Stir in oats. Press 1/2 of the mix in greased 8x8 pan. Spread pie filling over top. Crumble the other half of mix over that. Bake at 350 F for 45 to 50 minutes.

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I hope you and yours enjoy this recipe!

Cindy from Medicine Hat, AB Canada

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Food and Recipes Food Tips School and Work LunchDecember 4, 2004
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