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Substitution for Cream in Truffles?

Could I substitute cream with something else while melting it with chocolate to reduce the calories if I were making truffles?

Diana from Australia

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October 21, 20060 found this helpful

You could try the following, but no guarantees!
Fat-free plain yogurt.
Fat-free Half-N-Half (available here in the US, don't know if you have it there).

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Food and Recipes Food Tips SubstitutionsOctober 19, 2006
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