Use Bouillon Cubes in Cooking Water

When I cook veggies or almost anything else, I put bouillon cubes in it and some garlic powder. No meat is needed, as we know too much meat is not good for us. I also broil most of the meats I cook. Or I cook in it microwave until very tender, covered with paper from empty cereal box, (cut larger than container), with a little vinegar and seasonings.