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Chocolate Peanut Butter Brownies


  • 1 cup margarine
  • 2 cups sugar
  • 3 eggs
  • 1 1/2 tsp. vanilla
  • 1/4 cup (rounded) cocoa
  • 1 1/2 cups flour
  • 1/4 tsp. salt
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  • 3/4 cup chopped nuts
  • 1 cup peanut butter chips


Cream margarine and sugar. Beat in eggs and vanilla. Add cocoa, then flour, salt, nuts and chips. Mix well. Pour into a buttered 9x13 inch pan, pushing plenty of batter into the corners so it bakes evenly. Bake at 350 degrees F for approximately 30 mintues or until done. Cool and sprinkle with powdered sugar.

By Robin from Washington, IA

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