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Mother's Stuffing Recipe

This is the recipe that my late Mother used and I have been using it for years.

Ingredients:

  • 6 oz. bread crumbs
  • 4 oz. mashed potatoes
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  • finely chopped onion
  • 1 tsp. dried thyme
  • butter
  • milk

Directions:

With the exception of the butter, mix all ingredients together. If it seems dry, add a little milk. Taste for flavour and put into oven dish. Dot with butter on top.

Cook in the oven medium heat for 45 minutes and the top will be crispy. Adjust amounts for the number of diners.

Hope this helps.

Servings: 4
Prep Time: 10 Minutes
Cooking Time: 45 Minutes

By deirdrehenry from Ireland

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Food and Recipes Recipes Side DishesNovember 20, 2011
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