A great finger food, keep lots in the freezer for gatherings.
Combine ingredients and refrigerate 30 minutes. Roll bread slices with rolling pin. Place 2 Tbsp. filling on each slice. Roll up and cut in half, stick a toothpick in each. Brush with melted butter. Bake at 375 degrees F.
|Time:||20 Minutes Preparation Time|
15 Minutes Cooking Time
Source: my sister-in-law
By glenda eileen lockhart from Nova Scotia
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