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Mexican Fiesta Dip

Ingredients

  • 16 oz. sour cream
  • 1 pkg. Hidden Valley Ranch Fiesta dip mix
  • 3/4 c . Cheddar cheese, finely shredded
  • 4 oz. can chopped black olives, drained
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  • 4-1/2 oz. can chopped green chilies, drained

Directions

Combine all ingredients and chill for 2 hours. Serve with tortilla chips. Easy to make and great-tasting!

By Caryl from Milwaukee, WI

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Categories
Food and Recipes Recipes International Mexican DipsNovember 19, 2007
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