Enchiladas

Ingredients:

• 1 lb. hamburger
• 1 can refried beans
• shredded cheese
• 3 cans enchilada sauce
• enchilada shells

Directions:

Brown hamburger and drain. Add can of refried beans, 1 can of sauce, and sprinkle 1 handful of shredded cheese into hamburger, and stir until thoroughly mixed. Put desired meat mixture into shell; roll and place in pan. After all are rolled, top each pan with 1 can of sauce and top with cheese. Bake at 400 degrees F until hot and cheese is melted, about 30-40 minutes. Serves about 10.

By Robin from Washington, IA