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Easy Barbeque Pork

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Date: 07/13/2006 Topic: Recipes > Meats  
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Ingredients and Directions

Here is an extremely frugal and easy recipe for BBQ pork. Put a pork tenderloin into your crock-pot with half a bottle of your favorite BBQ sauce. Turn on LOW for 8 hours. After 8 hours, using two forks, shred the tender, juicy meat. Eat as is or serve on buns for sandwiches. ENJOY!

By Marnita from Cumming, GA

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Post by Marnita (19) | (07/15/2006)
Contact
No, no water is needed.


Post By Linda (Guest Post) (07/15/2006)
This is a great recipe. I have done something like this before, with Boston Butt. Tried it with the tenderloin and it was great. I will probably still stick with the Boston Butt because it's less expensive. Thanks for sharing this!


Post By deb (Guest Post) (07/13/2006)
Do you need to put any water in it also?


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