Roasted Onion and Garlic Soup

Ingredients

  • 6 medium sweet onions, unpeeled
  • 1 whole garlic bulb
  • 3 cups reduced-sodium chicken broth, divided
  • 1/2 cup of buttermilk
  • Ad
  • 1 Tbsp. minced fresh thyme or 1 tsp. dried thyme
  • 1/2 tsp. coarsely ground pepper
  • 1/2 cup shredded Swiss Cheese

Directions

Place onions and garlic in a 15-10x1 inch baking dish coated with nonstick spray. Spritz with nonstick cooking spray. Bake, uncovered at 450 degrees F for 50-60 minutes or until tender.

When cool enough to handle, peel the onions and garlic. Place in a blender; add 1 cup of broth. Cover and process until smooth; transfer to a large saucepan. Add the buttermilk, thyme, pepper and remaining broth; heat through. Garnish with cheese.

By Raymonde from North Bay, Ontario

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
Categories
Food and Recipes Recipes SoupsDecember 14, 2008
Guides
Onion Soup
Dry Onion Soup Mix Recipes
Roasted Garlic
Making Roasted Garlic
Woman with bad breath covering her mouth.
Getting Rid of Garlic Breath
French Onion Soup
French Onion Soup Recipes
More
🎄
Christmas Ideas!
🍂
Thanksgiving Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 22, 2016 at 7:22:07 AM on 10.0.1.140 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!