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Apple Cake Recipes

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A family favorite for years. Yummy!

Ingredients:

  • 4 cups apples (peeled and diced)
  • 2 cups sugar
  • 2 eggs
  • 1 cup oil
  • 1 tsp. vanilla
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  • 3 cups flour
  • 1/2 tsp. salt
  • 2 tsp. baking soda
  • 1 cup walnuts, chopped

Directions:

Dice and peel the apples. Mix with 2 cups sugar and let stand 1 hour, then add 2 eggs beaten in the 1 cup oil and 1 teaspoon vanilla. Add the 3 cups flour with the salt and soda. Mix. Add 1 cup of walnuts and mix well, but do not beat hard. Pour into a greased and floured 9x13 inch cake pan. Bake at 350 degrees F for about 45 minutes. Either sprinkle with powdered sugar while warm or cream cheese frosting.

We love the smell of it baking and can't wait to eat! We used to pick our apples and gather black walnuts when my children were little, this was one of our favorite cakes. It brings back such fond memories. Yummy!

By dorothy wedenoja from New Creek, WV

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17 More Solutions

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This is one of my family's favorite recipes, and it's one of the simplest recipes I've seen (it only has THREE ingredients). I always have the ingredients on hand, and tastes so rich that nobody ever believes it's so simple.

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A delicious cake with apple and lovely lemon icing which gives it a special flavour. One of my favourites.

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December 4, 2011

This cake uses no oil or margarine which makes it healthier and plus it's very easy to make especially if you keep some chopped apples in the freezer.

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A great way to use apples and make a delicious homemade cake.

Apple Cake

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Sift flour, salt, spices and soda together. Blend well the sugar, eggs, oil and dry ingredients. Add apples, vanilla and pecans. Mix well.

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This recipe is easy and very tasty. It freezes well.

Finished cake

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May 13, 2008

This is a family favorite, so it's made quite often. Heat oven to 350 degrees F. Grease, but don't flour a 10 or 12-cup bundt pan. Mix sugar, flour, baking soda, cinnamon and salt in a large bowl until blended.

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This is easy and so yummy! A great fall dessert.

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This is very good with a dusting of powdered sugar over the top.

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A great fall recipe.

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March 16, 2005

Beat well with mixer: eggs, sugar, oil, and vanilla. Mix in until well blended the flour, soda, salt, and cinnamon. Stir together with apples and nuts. Batter will be stiff.

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Questions

Ask a QuestionHere are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community or ask a new question.

I'd like a recipe for a simple, moist apple cake that has something like a streusel swirl or crunchy, cinnamon flavored topping. Thanks!

Chloe

Answers

October 7, 20080 found this helpful

I had this recipe bookmarked for later...it uses applesauce though. There is a recipe in the comments section though that uses chopped apples.

Easy Applesauce Streusel Coffee Cake:
www.cookiemadness.net/?p=1560

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October 9, 20080 found this helpful

I have two great recipes. I will try to remember them tomorrow!

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October 10, 20080 found this helpful

These are two very different cakes, both excellent.
Cake #1
4 cups pared, chopped apples
2 cups flour
2 cups sugar
1 tsp salt
1 tsp baking soda
2 tsp cinnamon
1 cup raisins, optional
1 cup chopped nuts, optional
1/2 cup vegetable oil
2 eggs
1 tsp vanilla

Combine flour, sugar, salt, baking soda, and cinnamon. Add apples, raisins, and nuts.Mix oil with eggs and vanilla. Blend into apple mixture. Spread into a greased 9 x 13 inch pan. Mixture will be very thick and heavy. Bake one hour at 350 degrees. Place on rack to cool with a tea towel over the top.

Cake #2
2 cups flour
1 tsp baking powder
1 tsp baking soda
1/2 cup butter
1/2 cup sugar
3 eggs
1 tsp vanilla
1/3 cup orange juice

Streusel:
1 cup brown sugar
1 cup pared, chopped apples
1 cup chopped nuts
1/4 cup flour
1 tsp cinnamon
3 tablespoons melted butter

For Streusel, combine first 5 ingredients, then stir in butter.

For cake, combine flour, baking powder and baking soda. Beat butter and sugar with mixer until light and fluffy. Add the eggs and vanilla, mixing well.

Alternately add flour mixture and orange juice. Spoon half the batter into a greased tube pan. Sprinkle with HALF the struesel. Top with remaining batter. Swirl with knife.

Bake for 15 minutes at 350 degrees. Sprinkle with remaining half of streusel. Bake an additional 30-35 minutes or until toothpick comes out clean. Cool in pan for 10 minutes, then turn out onto rack to finish cooling.

Combine 1/2 cup powdered sugar and 2 1/2 teaspoons orange juice for glaze. Drizzle over top of cake when cool.

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October 29, 20080 found this helpful

I found this at foodnetwork.com

Apple Streusel Coffee Cake

For the cake:
1 1/2 cups flour
2 1/4 teaspoons baking powder
1/2 cup sugar
1/2 teaspoon salt
1/2 teaspoon cinnamon
1 egg
1/2 cup milk
1/4 cup vegetable shortening, melted
1 1/2 cups chopped Granny Smith apples (2 to 3 apples)
Streusel Topping:
1/2 cup sugar
1/4 cup flour
2 tablespoons butter
1/2 teaspoon cinnamon
Accompaniment: vanilla ice cream

Heat oven to 400 degrees F.
Sift flour and measure then sift together with the other dry ingredients.
Beat the egg, then add the milk and melted shortening.
Pour the wet into the dry then add the raw apples and mix well.
Pour into a well greased 8-inch square pan.
Mix together the streusel ingredients and sprinkle over the top of the batter.
Bake about 25 to 30 minutes or until a toothpick inserted comes out clean.

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Answer this Question

December 16, 2020

Dutch apple cake is batter layered with sliced apples and fall seasonings. It is also referred to as apple pie and is likely the basis for our classic All American dessert.

A Dutch apple cake before cutting.

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July 17, 2016

This page contains IKEA apple cake recipes (copycat). Its a challenge to copy a commercial recipe perfectly.

Apple tart on turquoise table

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December 9, 2012

This page contains Jewish apple cake recipes. A delicious cake for any time of year.

Jewish apple cake on plate

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