These delicious and healthy breakfast cups are perfect for someone who needs to eat breakfast on the run. They are moist in the middle with a crunchy white chocolate topping. Somewhere in between a bowl of oatmeal and a muffin.
Prep Time: 10
Cook Time: 17 minutes
Total Time: 1 hour
Yield: 18
Link: http://www.themerchantbaker.com/breakfast/baked-banana-oatmeal-cups/
Ingredients:
Steps:
The recipe is based off of this one.
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Very easy to make, and they freeze well. A healthy breakfast for a workday morning. I didn't have the chocolate chips, so I eliminated them, but I'm sure they would be even better if I had added them.