Cheapskate Cheesecake Recipe

Category Cheesecake
A frugal version of cheesecake made with graham cracker crumbs and cream cheese. This is a page about cheapskate cheesecake.
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Here's a way to make cheesecake when you're a bit low on funds. It tastes so good and with a healthy dollop of whipped cream on top, no one will notice you cut some corners!

Total Time: 1 Hour

Yield: 8 Slices

Ingredients:

  • 8 oz package cream cheese
  • 1 Tbsp lemon juice
  • 1 tsp vanilla
  • 1/8 cup cornstarch
  • 1/2 cup sugar
  • 1/2 cup milk
  • 2 eggs
  • 1 dash salt
  • 2 cups graham cracker crumbs
  • 1/4 cup butter or margarine

Steps:

  1. Mix together graham cracker crumbs and butter/margarine and press into an 8 inch pie plate.
  2. In a large bowl beat cream cheese until fluffy.
  3. Add lemon juice, vanilla, and salt and mix until blended.
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  5. Add corn starch, sugar, and milk. Mix well.
  6. Add eggs one at a time until well blended.
  7. Pour into crust.
  8. Bake in a 350 degree F oven for about half an hour until top is golden.
  9. Set on rack to cool for an hour then move to refrigerator to chill for a few hours.
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