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Diamond Post Medal for All Time! 1,298 Posts 
A quick recipe made completely from scratch to satisfy your chocolate cravings. Enjoy this chocolate chip cake with frosting all in a cup from a microwave.
Prep Time: 5 - 9 minutes
Cook Time: 1 minute
Total Time: 10 minutes
Yield: 1 Mug
Ingredients:
- 3 Tbsp all purpose flour
- 2 Tbsp honey
- 2 Tbsp cocoa powder
- 1/4 tsp baking powder
- 1 Tbsp olive oil
- 3 Tbsp milk
- 3 Tbsp chocolate chips
- Dash of vanilla extract
- Frosting
- 3 tsp (heaping) cocoa powder
- 2-3 tsp maple syrup
- 2-3 tsp milk
Steps:
- In a microwave safe mug, add all purpose flour, cocoa powder, baking powder, olive oil, vanilla extract. Mix well. Add chocolate chips and stir.
- Microwave for 60 seconds or until ready (depending on your microwave).
- To make the frosting, add cocoa powder, maple syrup, and milk. Stir all ingredients until smooth. You may need to adjust amounts of milk and powder slightly to get the correct consistency.
- Pour frosting over the cake. Top off with candles for your little one for a celebration or enjoy as is.
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