Share on ThriftyFunThis page contains the following solutions. Have something to add? Please share your solution!
This is an excellent and fancy lamb chop dish that does not take much effort. It's really a beginner's recipe but tastes like an elegant night out. I hope you give it a try!
When choosing lamb, I personally like to look for the pale pink cuts as they are young and have a much more mild, fresh flavour. The darker pink and reddish brown cuts will give off a more gamey flavour and smell when cooked.
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Yield: 4 servings
Ingredients:
Steps:
*If you'd like yours well done, add a couple more minutes of cooking time.
