Nectarine Cinnamon Banana Cake

Category Fruit
This baked from scratch, cinnamon, nectarine, banana, and coconut powder cake is to die for. The recipe and instructions are right here. Start preheating the oven.


Share on ThriftyFunThis page contains the following solutions. Have something to add? Please share your solution!

I've really come to like the taste of baked nectarines and cinnamon together. They go together quite nicely. This cake is full of nectarines and bananas and is a lovely fruit explosion for the transition of summer to autumn. The nectarine slices are not only pretty on top, but they help keep the cake luxuriously moist. The coconut powder gives the cake a really nice gritty crunch. I love topping a slice of this with a dollop of fresh whipped cream and a sprinkle of cinnamon.

In these photos I split the cakes between two small pans to give one as a take-home gift, but I'm sharing the recipe for one whole larger cake. You can split them in two, if you wish.

Prep Time: 15 minutes

Cook Time: 40 minutes

Total Time: 55 minutes


  • 1 cup all-purpose flour (gluten free flour works well, too)
  • 1 cup coconut powder
  • 1/2 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 egg
  • 1/2 cup milk
  • 1 tsp cinnamon
  • 2 ripe bananas
  • 2 Tbsp melted butter or oil
  • 2 nectarines


  1. Preheat oven to 350 F. Whisk together the flour, coconut powder, sugar, baking powder, baking soda, and salt in a large bowl.
  2. Advertisement

  3. In another bowl, mash the bananas with a fork until smooth.
  4. Beat the egg into the mashed bananas.
  5. Stir in the milk, cinnamon and melted butter (or oil).
  6. Pour the wet mixture into the dry mixture and stir to combine completely.
  7. Pour batter into lightly greased 9" cake pan (or 2 smaller ones).
  8. Advertisement

  9. Thinly slice nectarines and arrange on top of the batter. Bake in preheated oven until cake pulls away from the sides, about 40 minutes. When I did the 2 smaller cakes, they were ready in about 30 minutes. Allow to cool.
  10. Slice and serve as is or with cinnamon dusted cream.
Comment Pin it! Was this helpful? 2


Read More Comments

In This Page
Food and Recipes Recipes Baking & Desserts Cakes FruitNovember 20, 2019
Coronavirus Tips
Back to School Ideas!
Summer Ideas!
Pest Control
Ask a Question
Share a Post
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2020-07-18 21:50:14 in 2 secs. ⛅️️
© 1997-2020 by Cumuli, Inc. All Rights Reserved.

Add to PageAsk a Question