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Olde Thyme Scrambled Eggs

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These are my favorite kind of eggs to make. In my opinion, they are more filling than regular scrambled eggs are. This is a great way to make eggs go further when on a tight budget. :)
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Ingredients:

Steps:

  1. Drain skillet after cooking beef patties, or use a tablespoon of oil.
  2. Crack two eggs into skillet without breaking the yolk.
  3. Place 2 tablespoons flour on top of each yolk.
  4. Place 1/4 cup water into the skillet.
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  6. Place thyme in skillet.
  7. Place vinegar and salt into skillet.
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  9. Place pepper into skillet.
  10. Stir eggs and flour mixture together with a spatula.
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  12. Scramble this mixture together. Press down eggs with spatula, turn up heat if necessary, to brown both sides of eggs mixture.
  13. Place butter onto mixture, heat until nicely browned.
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  15. Place eggs on plate add a teaspoon of butter and serve.

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