Raspberry Cake Recipes

This is a no sugar added dessert that is light, flavorful and easy to make!


Total Time: 20 minutes

Yield: 10-12 servings


  • 1 No-sugar-Added Angel Food cake
  • 12 oz frozen raspberries
  • 2 Tbsp Truvia (stevia)
  • (2) 2 oz. boxes sugar free vanilla pudding
  • 1/4 tsp pure almond extract
  • 3 3/4 cup milk
  • 12 oz sugar free Cool Whip
  • 1 cup toasted coconut
  • 1/2 cup toasted shaved almonds


  1. Sprinkle Truvia over frozen fruit and let thaw.
  2. Prepare 1 pudding according to package directions, adding almond extract. Pour into 9x13 inch dish.
  3. Break cake into pieces and arrange over pudding. Distribute juicy fruit evenly over cake.
  4. Make second pudding package using 1 3/4 cup milk. Whisk Cool Whip into pudding and spread over top of the fruit.
  5. Sprinkle the top with the toasted coconut and almonds. Let set in refrigerator for at least four hours, preferably overnight.
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August 19, 2005

Preheat oven to 350 degrees F. Grease a shallow dish, spread raspberries in dish. From the lemons, grate 1 Tbsp. of the peel and squeeze 1/3 cup juice.

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April 25, 2011

I am looking for a recipe for black raspberry twirl angel food cake.

By Beverly Ament from Lewistown, PA


November 3, 20140 found this helpful

Here is a similar recipe, it might be the one you are looking for. I would just add black raspberries, blackberries or black raspberry jam.

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March 30, 2018

Chopped apples, raspberry jam, oatmeal, and ricotta cheese help make this a delicious cake, down to the last crumb. This is a page about making apple raspberry crumb cake.

Slice of apple raspberry crumb cake on a white plate.

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