Roasted Cabbage

littergitter
Silver Post Medal for All Time! 418 Posts

Prep Time: 10 minutes

Cook Time: 25 minutes

Yield: 5 servings

Ingredients:

• Head of cabbage
• 1-2 Tbsp olive oil
• Garlic powder to taste
• Salt and Pepper to taste

Steps:

1. Preheat oven 400 degrees F
2. Slice cabbage into quarters and remove the core. Slice the quarters into small strips and place into a large mixing bowl.
3. Drizzle with olive oil. Sprinkle with garlic powder, salt and pepper.
4. Stir and mix well.

 
5. Transfer to a large shallow baking pan.

 
6. Bake for 15 minutes. Remove from oven and stir well.
7. Return to oven and bake for 10 more minutes or until edges begin to brown and it's the desired tenderness.

 
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Marg
Gold Feedback Medal for All Time! 520 Feedbacks

February 14, 20211 found this helpful

I tried this, it went down very well.
Marg from England.

 

Kay

October 12, 20230 found this helpful

I make roasted cabbage all the time, it is inexpensive, easy, and healthy. I season mine a little differently, and cook it a little longer, but think I will try it your way next time. It really is surprising how much tastier roasted cabbage is, than cabbage fixed other ways. Thanks for the recipe!

 

lnsgirl89

October 12, 20230 found this helpful

I make mine in the microwave with onion, salt, pepper, and bacon drippings. Cook on high until as tender as I like.

 

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