Summer Squash and Beef Stir Fry

My garden is cranking out produce, and I also had some things in my refrigerator to use up. This tasted pretty good! Feel free to use other seasonings and to double or triple the recipe.

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Yield: 2 servings

Ingredients:

• one summer squash, chopped
• half onion, chopped
• 2 cloves garlic
• 1/2 lb ground meat
• 2 ounces salsa, tomato sauce or ketchup
• salt and pepper to taste

Steps:

1. Sauté meat until no longer pink. Remove and set aside.

2. Sauté onion and garlic until onion is translucent.

3. Add the squash and cook until a fork pierces easily.

4. Add the meat back. Season with salt and pepper.

5. Add salsa, sauce or ketchup. Simmer a couple of minutes.

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