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Sweet Beef and Vegetable Soup


Silver Post Medal for All Time! 449 Posts
October 8, 2019

Sweet Beef and Vegetable Soup in bowlI have cousins who love putting sugar on or mixing anything sweet into their savory dishes. I once tasted their sweet sardines with egg noodles. It was quite good and I'm giving it a try tonight on my beef and vegetable soup.

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Ingredients:

  • 400 g beef sirloin, cut into small strips
  • 2 cups chayote, chopped
  • 200 g Chinese cabbage, cut in 1 inch pieces
  • 400 ml water
  • chopped onions
  • chopped garlic
  • 2 Tbsp ginger strips
  • 1 Tbsp brown sugar
  • salt and pepper to taste
ingredients
 

Steps:

  1. Saute beef with onion, garlic, salt and pepper.
  2. sautéing beef, & garlic
     
  3. Add sugar and stir fry for 1 minute.
  4. adding sugar to Beef in pan
     
  5. Stir in the chayote. Continue to stir fry until chayote is half cooked.
  6. chayote added to beef
     
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  7. Add the Chinese cabbage.
  8. cabbage added to beef
     
  9. Pour 400 ml water and simmer for 4-6 minutes or until chayote is fully cooked. You'll know it if it becomes translucent.
  10. water added to Sweet Beef and Vegetable
     
  11. Serve hot!
  12. Sweet Beef and Vegetable Soup in pan
     
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