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Vinaigrette Salad Dressing Recipes

Category Vinaigrette
Vinaigrette dressing can be much more than just oil and vinegar. This page contains vinaigrette salad dressing recipes.
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April 24, 201210 found this helpful
There is just something so pleasing about a salad dressing that uses fresh herbs! I've also tried using dried herbs in a pinch with this recipe and it's 'okay' so if you don't happen to have fresh on hand, you can indeed use 1 teaspoon dried instead of 1 tablespoon fresh of the oregano and basil.
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Ingredients:

  • 1/2 cup extra virgin olive
  • 1/3 cup white wine vinegar
  • 1/2 tsp. crushed garlic
  • 1 Tbsp fresh oregano
  • 1 Tbsp. fresh basil leaves
  • Salt and pepper to taste

Directions:

Whisk ingredients together until well blended.

By Deeli from Richland, WA

Comment Was this helpful? 10

July 6, 20050 found this helpful

I have used McCormick Pasta Salad Vinaigrette Dressing Blend for years to make pasta salad. When I ordered it last time I was told McCormick has stopped making it. I did not even get to save a package with a list of ingredients. If anyone has this info or a clone recipe I would appreciate it. It was so good. I sorely miss it. Thanks for your help.

Joyce from Mississippi

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By 4 found this helpful
July 7, 2015

This is tasty, quick and easy. A great salad dressing or marinade. Bon appetite!

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Total Time: A few minutes

Yield: About 1 3/4 cups

Ingredients:

  • 1 cup apple cider vinegar
  • 3/4 cup extra virgin olive oil
  • 2 Tbsp salt free seasoning mix such as Mrs. Dash or Bragg's
  • 1/2 tsp garlic powder
  • 2 Tbsp sugar
  • 1/2 tsp sea salt

Steps:

  1. Place all ingredients in a clean jar with a lid. Spaghetti sauce jars work great for this!
  2. Shake well and enjoy!
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Comment Was this helpful? 4

April 2, 20106 found this helpful

Ingredients:

  • 1/4 cup creamy peanut butter
  • 1 lime, zested and juiced
  • 1/8 cup rice wine vinegar
  • 1/4 cup mirin*
  • 1 Serrano chili, seeds removed and chopped
  • 1/2 tsp. ground ginger
  • 1/2 tsp. minced garlic
  • 1 Tbsp. soy sauce
  • 1 tbsp water
  • 1 tsp. fish sauce
  • 2 Tbsp. peanut oil
  • 1/2 Tbsp. fresh cilantro, chopped
  • 2 Tbsp. unsalted peanuts, chopped
  • salt to taste

*Japanese sweet cooking wine

Directions:

Combine the first ten ingredients in a food processor or blender and process until blended.

Slowly drizzle in the peanut oil and blend to combine. Add the cilantro and blend for a few seconds until combined. Season all to taste with salt and stir in to the roasted peanuts.

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Keep refrigerated until serving.

By Deeli from Richland, WA

Comment Was this helpful? 6

By 4 found this helpful
July 14, 2016

You would never guess there is no oil or added sweetener to this delicious vinaigrette. The pureed ripe pear gives off a creamy consistency and a sweet dimension. It's so well rounded, you only need a few ingredients. If you prefer your dressing thinner, just add water and mix well.

Total Time: 5 minutes

Yield: 6-8 servings

Ingredients:

  • 1 ripe pear
  • 1 clove clove garlic
  • 1 Tbsp mustard
  • 1/4 cup balsamic vinegar
  • salt and pepper to taste, optional
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Steps:

  1. Peel your pear and chop into small bits. Chop garlic. Toss into a medium bowl with mustard and balsamic vinegar if you have an immersion blender, otherwise throw in food processor or blender.
  2. Puree about 1 minute until super creamy.
  3. Dress up your favorite salads or meats with this delicious and low calorie vinaigrette. Enjoy!
Comment Was this helpful? 4

July 22, 2014

I got this great recipe from one of the vendors at my local farmer's market as part of a kale salad recipe. I've made it to go with several different green salads and it's always a winner - so tangy and fresh!

Ginger Lime Vinaigrette

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March 15, 20102 found this helpful

This is a great way to use up extra cherry tomatoes. Combine cherry tomatoes, vinegar, garlic and Dijon mustard in a food processor and process until well blended.

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By 1 found this helpful
April 7, 2010

Mix ingredients thoroughly (can be done in a shaker). Store in refrigerator. Use amount needed for salads.

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April 18, 20060 found this helpful

Spread walnuts on cookie sheet and toast in 325 degrees F oven 5-8 minutes. Chop walnuts coarsely. In medium bowl blend walnut and oils, vinegar, honey, mustard, pepper and salt.

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January 5, 20170 found this helpful

This page contains a dandelion greens and pomegranate vinaigrette recipe. One way to get rid of those pesky dandelions in your lawn is to eat them. The greens are chock full of vitamins and minerals.

salad serving

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July 12, 20060 found this helpful

There is no need to buy vinaigrette at the store. Make a fresh batch anytime you need to at home.

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April 4, 20060 found this helpful

Combine all ingredients in a small jar and refrigerate.

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March 8, 20050 found this helpful

We prefer this using fresh mint, and toss it with mixed greens, crumbled feta, diced red onion, and walnuts. This vinaigrette is also good tossed with assorted vegetables and served as a cold salad.

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May 2, 20040 found this helpful

This flavorful dressing is easy to make and will add a lot of flavor to your salads.

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Questions

Ask a QuestionHere are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community or ask a new question.

By 0 found this helpful
April 6, 2006

Does anyone have a good Homemade Raspberry Vinaigrette recipe or know of a good brand to buy at the store?

Thanks!
Peggygv from San Antonio, TX

Answers

April 8, 20060 found this helpful
Best Answer

Some one put this one up. Sounds good to me.

  • 1/4 cup sugar
  • 1/2 cup raspberry vinegar
  • 1 1/2 tsp. dry mustard
  • 3/4 tsp. salt
  • 2 Tbsp. minced onion
  • 1 3/4 cup peanut oil
  • 2 Tbsp. poppy seeds

Mix the first 5 ingredients in a blender until smooth. Add the oil in a steady stream with blender on a low speed and then on a high speed as the dressing thickens. Add the poppy seeds and pulse to mix just until the seeds are distributed. This dressing keeps, covered and refrigerated for 2 weeks. Makes 2 1/2 cups.

Also check out the links.

Reply Was this helpful? Yes
June 18, 20090 found this helpful
Best Answer

Personally, I really LOVE this one. It makes a nice, creamy dressing or a WONDERFUL chicken marinade.

http://jessthom  yvinaigrette.pdf

She has a TON of recipes on her blog and they're all free.

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January 10, 20060 found this helpful

I am looking for a recipe for a salad dressing. It is an oil and vinegar sweet dressing that I have only had served over a lettuce salad, with apples and walnuts in it.

Bonnie from Avoca, NE

Answers

By guest (Guest Post)
January 11, 20060 found this helpful
Best Answer

This is my favorite sweet dressing.

1/2 cup vegetable oil
1/4 cup white sugar
1/4 cup red wine vinegar

Combine all above in a jar with tight fitting lid, or old salad dressing bottle. Shake until sugar is dissolved. This is also very good with a teaspoon of dried Italian herbs, but perhaps not on a fruit salad.

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By guest (Guest Post)
November 18, 20070 found this helpful
Best Answer

My Favorite sweet dressing:

1/2 tsp. salt
Dash of pepper
2 Tbsp sugar
2 Tbsp tarragon vinegar
1/4 cup cooking oil (olive oil does not work well)
4 drops tabasco sauce

Can be doubled or tripled.

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By 0 found this helpful
February 7, 2008

Does anyone have a recipe for Hops (Restaurant) Vinaigrette. I had it in Florida and haven't been able to find a recipe for it.

Susan from Hershey, PA

Answers

February 27, 20080 found this helpful
Best Answer

You can contact Hops and see if they'll give it to you

http://www.hops  e_whocontact.asp

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