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Apple Pie Recipes

November 11, 2010

Apple Pie Recipes, Photo of an apple pie cooling.It is easy!

Ingredients:

Directions:

Preheat oven to 400 degrees F.

Unfold one pie crust into a 9-inch pie plate. Sprinkle with graham cracker crumbs.

In a large bowl, combine apple slices, flour, lemon juice, cinnamon ,and walnuts. Mound into pie crust.

Drizzle caramel ice cream topping over apples.

Unfold second pie crust on top of the apples, tucking the excess under the bottom crust. Crimp with your fingers or a fork. Cut 3 slits in the pie to allow steam to escape. Cover very loosely with a sheet of aluminum foil.

Bake 10 minutes. Remove foil. Reduce temperature to 375 degrees F. Bake another 30-40 minutes. Let pie rest at least 40 minutes before slicing.

Servings: 8
Time:20 Minutes Preparation Time
50 Minutes Cooking Time

By Jodi from Aurora, CO

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November 30, 2010

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August 27, 2007

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August 13, 2012

This is a lovely apple pie. I like to make this in the fall. Freezes well.

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September 7, 2011

I'm so excited for apple season to get here so I can make this pie! Very good!

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April 11, 2011

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August 24, 2008

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Solutions

Share on ThriftyFunThis page contains the following solutions. Have something to add? Please share your solution!

August 22, 2006

Individual Apple Pie. Open one can of crescents, take two triangles of crescents, so they look like a rectangle. Sprinkle lots and lots of cinnamon and sugar, take your apple, peel it, and cut it in 4 pieces, yes 4 pieces.

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Place each piece on crescent and roll it all up. . .

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