It is easy!
Preheat oven to 400 degrees F.
Unfold one pie crust into a 9-inch pie plate. Sprinkle with graham cracker crumbs.
In a large bowl, combine apple slices, flour, lemon juice, cinnamon ,and walnuts. Mound into pie crust.
Drizzle caramel ice cream topping over apples.
Unfold second pie crust on top of the apples, tucking the excess under the bottom crust. Crimp with your fingers or a fork. Cut 3 slits in the pie to allow steam to escape. Cover very loosely with a sheet of aluminum foil.
Bake 10 minutes. Remove foil. Reduce temperature to 375 degrees F. Bake another 30-40 minutes. Let pie rest at least 40 minutes before slicing.
| Servings: | 8 |
| Time: | 20 Minutes Preparation Time 50 Minutes Cooking Time |
By Jodi from Aurora, CO
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Peel, core, and dice the apple into small pieces. Add to the lemon juice and water, cook over medium heat in a small saucepan for 20 minutes or until soft.
Heat apple juice and add apple slices to the juice. Bring to a boil. Cook for 4 minutes. Remove apples from juice. Add the spices to the juice and thicken with cornstarch.
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In a large bowl, combine the apples, cider and jelly. Combine the sugar, flour, tapioca and salt; add to apple mixture and toss gently to coat.
This is a lovely apple pie. I like to make this in the fall. Freezes well.
I'm so excited for apple season to get here so I can make this pie! Very good!
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Recipe for Caramel Cinnamon Apple Pie. Pour apple pie filling into pie shell. Mix topping ingredients and spread evenly over pie filling. At this point you may add a lattice top crust over the crumb topping, if you wish.
Recipe for Apple Enchilada. Preheat oven to 350 degrees F. Warm tortillas in the microwave for approximately 20 seconds. This makes them easier to fold without cracking. . .
Preheat oven to 450 degrees F. Prepare pastry: Combine flour and salt in large bowl. Cut in shortening until texture of coarse meal. Whisk together water, egg yolk and vinegar in small bowl.
Slice apples in 9 inch pie crust. Beat eggs in small bowl. Add vanilla, butter, honey, and salt; blend well. Add nuts. Bake at 400 degrees for 10 minutes, then 325 degrees for 25- 30 minutes.
This deliciously easy pie made with a Ready Crust Graham Cracker Pie Crust is the perfect holiday treat for any apple pie lover.
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Individual Apple Pie. Open one can of crescents, take two triangles of crescents, so they look like a rectangle. Sprinkle lots and lots of cinnamon and sugar, take your apple, peel it, and cut it in 4 pieces, yes 4 pieces.
