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A perfect weekend dinner for the whole family - also perfectly customizable for each serving as a mini 'boli!
Total Time: 3 hours, including prep/resting
Yield: 2 generous servings
*Use as much of these ingredients as you like, or feel free to add your own favorite veggies.
My hubby and boys love this easy and yummy meal! :)
Bake at 425 degrees F for 17-25 minutes, until golden. Let stand 10 minutes before slicing. Serves 8.
By Ashley from Ephrata, PA
By Robin from Washington, IA
Thaw the bread over night in the refrigerator or thaw in microwave. Roll the dough out to a rectangular shape, thick enough so you will be able to layer the other ingredients. Brush the dough with the egg and sprinkle with basil.
Heat oven to 400 degrees F. Spray cookie sheet with nonstick cooking spray. Brown ground beef in medium skillet over medium-high heat until thoroughly cooked, stirring frequently.
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There are 207 recipes for this on www.cooks.com (08/02/2006)