Zucchini Nut Bread

Ingredients:

  • 1 1/4 cups wheat germ
  • 3 1/4 cups flour
  • 3 1/4 tsp. baking powder
  • 1 tsp. salt
  • 2 tsp. cinnamon
  • 1 cup chopped nuts
  • 1 3/4 cups granulated sugar
  • 2 eggs
  • 2 tsp. vanilla
  • 2/3 cup cooking oil
  • 3 cups shredded zucchini

Directions:

Mix together wheat germ, flour, baking powder, cinnamon & nuts. Beat eggs till fluffy & light colored. Beat in sugar, vanilla, & oil. Stir in zucchini. Gradually stir in wheat germ mixture. Turn into 2 greased & floured 8 1/2"x 4 1/2"x 2 1/2" loaf pans. Bake at 350F for 1 hour. Test for doneness. Cool for 10 mins. on a wire rack. Makes 2 loaves.

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By Terri H.

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September 12, 20090 found this helpful

This had a bitter taste ...was that an error 3 1/4 tsp. baking powder?

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