Blend White Sugar to Make Icing Sugar

Make your own icing sugar. There is a huge difference in the cost of regular white sugar and icing sugar, yet icing sugar is only white sugar ground finer. I have a little "magic bullet" food processor and its a snap to throw a cup of sugar in there and grind it up. It's a little bit grainier but pretty close, and once you have used it in a recipe, you sure can't tell the difference.

Ad

Source: this handy hint came from my Mom :~)

By Leigh from Saskatoon, Saskatchewan Canada

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Page
Categories
Food and Recipes Food Tips SubstitutionsDecember 29, 2010
Pages
More
🎂
Birthday Ideas!
📓
Back to School Ideas!
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2019 by Cumuli, Inc. All Rights Reserved.

Generated 2019/09/11 03:40:09 in 1 secs. ⛅️️
Loading Something Awesome!