Walnut Coffee Cake

Directions

• 1 cup sugar
• 1 cup butter
• 1/2 tsp. salt

Cream these first 3 ingredients together and add 2 eggs.

Sift:

• 3 cup flour
• 3 tsp. baking powder

Add these to the creamed mixture alternately with:

• 1 cup milk
• 1 tsp. vanilla

Put 1/2 of batter in greased 9x13 inch pan. Put 1/2 of brown sugar mixture on top of batter. Repeat procedure.

Brown Sugar Mixture:

Combine:

• 1 1/2 cups brown sugar
• 2 tsp. cinnamon
• 1 cup chopped walnuts

Melt 1/2 cup butter and drizzle over coffeecake before baking at 350 degrees F for 30 minutes.

Icing:

• 1/2 cup powdered sugar
• 1 Tbsp. butter, melted
• 1/2 tsp. cornstarch
• 2 Tbsp. milk

Mix and drizzle over hot cake.

By Robin from Washington, Ia