Use Refried Beans for Thick Chili

Some of my family do not like kidney beans, so I use refried beans instead. It makes my chili thick and very good.

By Roberta Goll from Chesterfield, MI

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October 30, 20090 found this helpful

That is a great idea! I will definitely try it next time I make chili.

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October 30, 20090 found this helpful

Interesting, I am going to try this too!

Reply Was this helpful? Yes

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