social

Pork and Potato Dinner


Bronze Feedback Medal for All Time! 147 Feedbacks

Ingredients

  • 4 pork chops
  • 1 can cream of mushroom soup
  • 1/2 cup sour cream
  • 1/4 cup water
  • 2 tablespoons parsley, chopped
  • 4 cups potatoes, thinly sliced
  • Advertisement

  • Salt and pepper to taste

Directions

Fry pork chops until brown; set aside.

In a small bowl; combine soup, sour cream, water and parsley. Alternate layers of potatoes seasoned with salt, pepper and then sauce. Place pork chops on top. Bake in preheated 375 degree F oven for about 1 hour.

Makes about 4 servings.

By Kathleen from Dothan, AL

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
Categories
Food and Recipes Recipes Meats Pork Pork ChopsJanuary 28, 2009
Pages
More
🍀
St. Patrick's Ideas!
🎂
Birthday Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-01-31 08:26:28 in 1 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf52538117.tip.html