social

Pork and Potato Dinner

0
Share
0
Save
Follow
Print
Flag

Bronze Feedback Medal for All Time! 147 Feedbacks

Ingredients

  • 4 pork chops
  • 1 can cream of mushroom soup
  • 1/2 cup sour cream
  • 1/4 cup water
  • 2 tablespoons parsley, chopped
  • 4 cups potatoes, thinly sliced
  • Advertisement

  • Salt and pepper to taste

Directions

Fry pork chops until brown; set aside.

In a small bowl; combine soup, sour cream, water and parsley. Alternate layers of potatoes seasoned with salt, pepper and then sauce. Place pork chops on top. Bake in preheated 375 degree F oven for about 1 hour.

Makes about 4 servings.

By Kathleen from Dothan, AL

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Advertisement

Categories
Food and Recipes Recipes Meats Pork Pork ChopsJanuary 28, 2009
Pages
More
🎆
Fourth of July Ideas!
😎
Summer Ideas!
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2021-06-22 13:37:19 in 886 msecs. ⛅️️
© 1997-2021 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf52538117.tip.html