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Substitutions for Milk in Recipes

Category Substitutions
When using canned condensed or evaporated milk in place of regular milk, you may need to make some adjustments. This guide is about substitutions for milk in recipes.
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June 22, 20170 found this helpful

Evaporated
Milk

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Many of us do not typically keep cans of evaporated milk on the shelf. Many recipes will successfully tolerate a substitution. This is a guide about substitutions for evaporated milk in recipes.

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June 14, 20170 found this helpful

A small bowl of evaporated milk.

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When you find yourself out of milk for cooking, perhaps you have a can of evaporated milk on the shelf that can be substituted. This is a guide about substituting evaporated milk for whole milk.

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February 25, 2009

I pick up a can of evaporated milk every time I do my weekly grocery shopping. It is very inexpensive and good to have on hand. It can be used in place of light cream in recipes, in place of milk (my mother always made her rice pudding substituting a can of evaporated milk and I still make it that way!)

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By Carol from Lancaster, PA

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February 28, 20090 found this helpful

And for those of you on Weight Watchers or other plans, there's FAT FREE evaporated milk. Tastes just the same and the point value is very low.

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September 21, 20160 found this helpful

Substituting Half and Half for Milk in Recipes

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This is a guide about substituting half and half for milk in recipes. If you are out of milk or just want a creamier flavor, try substituting half and half for the milk in a recipe.

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