Barbecued Salmon

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This is hands down the best recipe I've tried in months!


  • 1 Tbsp. honey
  • 1 Tbsp. butter
  • 1 Tbsp. brown sugar
  • 2 Tbsp. soy sauce
  • Ad
  • 3 Tbsp. dijon mustard
  • 1 Tbsp. olive oil
  • 1 tsp. fresh garlic, minced
  • 24 oz salmon fillets (4 fillets)


In small saucepan over medium heat, stir butter with honey and sugar until butter melts. Remove from heat. Add soy sauce, mustard, oil, and garlic; mix well and let cool.

Remove bones from fish. Rinse and pat fish dry with paper towels. Put fish into a greased pan. Spoon sauce over and marinate for one hour. Put the whole pan in the oven and bake for 30 minutes at 350 degrees F.

Servings: 4
Time:15 Minutes Preparation Time
30 Minutes Cooking Time

Source: GroceryCart Challenge

By LovingLynden from Lynden, WA


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