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There are lots of sales on fish for Lent. This is easy and quick. It tastes and smells wonderful. I only made 1/2 pound of salmon. If you combine the Parmesan cheese and bread crumbs in a 1:1 ratio and add the seasonings to taste, it will come out fine. I will write the recipe as written.
This is hands down the best recipe I've tried in months!
In small saucepan over medium heat, stir butter with honey and sugar until butter melts. Remove from heat. Add soy sauce, mustard, oil, and garlic; mix well and let cool.
Remove bones from fish. Rinse and pat fish dry with paper towels. Put fish into a greased pan. Spoon sauce over and marinate for one hour. Put the whole pan in the oven and bake for 30 minutes at 350 degrees F.
|Time:||15 Minutes Preparation Time|
30 Minutes Cooking Time
Source: GroceryCart Challenge
By LovingLynden from Lynden, WA
This is a fantastic "set it and forget it" type of dish that results in a super juicy, perfectly cooked salmon. While it cooks, you can prepare the sides and not worry about it drying out.
The main star of my salmon dish is the almond sauce, which is really an homage to Thai and Indonesian inspired peanut sauces. I made this for my dear friend who is allergic to peanuts and it absolutely won him over.
This is a super simple recipe that tastes very elegant. Because the walnuts are toasting the whole time the salmon is baking, they're perfectly crisp and go so well with the sweetness of the orange and honey.
I love to make this salmon in my toaster oven when I want something that tastes elegant but I don't have any time or energy. You'll see just how easy it is!
This salmon is baked in the oven and served with a delicious sauce made with chili, honey, soy, ginger, and garlic. I love it on top a bed of warm rice.
In medium bowl, beat together eggs, milk, and soup. Stir in croutons, flaked salmon, green pepper, and onion. Pour into buttered 11x7 baking dish. Sprinkle Parmesan cheese over top.
Place salmon in baking dish, sprinkle with lemon juice and cover with cream or melted butter. Season with salt and pepper and bake in 400 degrees F. oven for 20-30 minutes.
This is my favorite salmon recipe. It is very simple and always turns out moist and delicious.
Enjoy lime and honey baked or seared salmon with a few sautéed vegetables and rice for a delicious meal. This page contains a honey lime salmon dinner.
This page contains a recipe for brown sugar salmon. Salmon tastes delicious when prepared with either a sweet or savory glaze or spice mix.
A delicious compliment to salmon is a creamy dill sauce. This is a page about baked salmon with dill sauce.
A deliciously, seasoned main dish is this marinated salmon recipe. This page contains baked salmon with marinade.
Adding salmon to your diet is a great way to get Omega-3 fatty acids. Making this toaster oven baked salmon is fast and easy.
The addition of cream and pistachios to this salmon dish really makes it special. This page contains a pistachio and cream salmon recipe.
This page contains a baked salmon in orange juice recipe. Try this sweet and savory baked salmon next time you have a nice fresh fillet.