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Hurry Up Baked Salmon


Diamond Post Medal for All Time! 5,887 Posts

Ingredients:

  • 2 cups canned salmon (1 can)
  • 1 Tbsp. lemon juice or vinegar
  • 1/2 cup cream or 1/4 cup melted butter
  • 1/2 tsp. salt and dash of pepper
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Directions:

Place salmon in baking dish, sprinkle with lemon juice and cover with cream or melted butter. Season with salt and pepper and bake in 400 degrees F. oven for 20-30 minutes. Serves 4.

By Robin from Washington, IA

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