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Baked Egg Recipes

Category Eggs
Baking is an easy alternative way to prepare eggs including omelets and other great dishes. This page contains baked egg recipes.


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November 20, 201110 found this helpful
You can additionally top each tomato with a sprinkling of grated or finely shredded cheese before baking. Yum!


  • 4 medium tomatoes, tops sliced off, seeds and juice removed
  • extra virgin olive oil to taste
  • salt and pepper to taste
  • 4 jumbo eggs
  • choice of dried herb to taste


Preheat oven to 400 degrees F. Place tomatoes bottom side down in a greased baking dish, drizzle with oil and sprinkle with salt and pepper. Crack one egg into each tomato. Drizzle again with more oil, sprinkle with more salt and pepper and then sprinkle each with your favorite herb.

Bake until tomatoes are softened and eggs are cooked to your satisfaction, about 15 to 20 minutes.

By Ann from Richland, WA

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March 24, 20108 found this helpful

You will need two ramekins or other similar sized oven proof bowls and a baking sheet for this recipe. I've made these eggs with sharp cheddar, pepper jack and parmesan and all three ways were yummy. The next time I make these I am trying crumbled feta cheese ;-)




Pre-heat the oven to 375 degrees F.

Grease each of the ramekins with butter.

Sprinkle cheese in to the bottom of the ramekins, top cheese with tomatoes and crack two eggs in to each ramekin.

Place ramekins on a cooking sheet and then in to the oven on the center rack.

Cook until the egg whites just turn white, about 15 minutes or so but start checking after 10 minutes.

Remove from oven, sprinkle eggs with basil and serve.

By Ann from Richland, WA

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By 5 found this helpful
March 15, 2010


  • 8 slices bread
  • 2 cup grated American cheese
  • 1 1/2 lbs. ham or link sausage, chopped and cooked
  • 6 eggs
  • 3/4 tsp. dry mustard
  • Ad

  • 1/2 tsp. salt
  • 2 1/2 cup milk
  • 1 can cream of mushroom soup


Preheat oven to 350 degrees F. Put bread in bottom of 9x13 inch pan. Sprinkle with meat and cheese. Beat eggs, 2 cups milk, mustard and slat until fluffy and pour over meat and bread. Cover and refrigerate overnight. Top with the soup mixed with the remaining 1/2 cup of milk.

Bake, uncovered, for up to 1 1/2 hour until set. Let stand 5 minutes before serving.

By Robin from Washington, IA

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By 0 found this helpful
October 25, 2006

Recipe for Baked Egg Omelette. Grease bottom of 9x13 inch cake pan and line with cheese slices. Add your choice of meat. Beat remaining ingredients with egg beater. Pour on top of meat and cheese. Bake at 350 degrees F for 30-45 minutes or until set.

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Share on ThriftyFunThis guide contains the following solutions. Have something to add? Please share your solution!

February 3, 20130 found this helpful

This guide contains egg strata recipes. A layered, baked breakfast dish that generally contains eggs, bread and cheese.

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