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Recipes Using Leftover Pork

May 22, 2008

pulled pork sandwichAfter we've had pork loin or a beef roast for Sunday dinner, we usually have enough left for dinner the next day. I wrap the leftover meat in foil and put in the oven to heat while I prepare the other ingredients for Fajitas.

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Ingredients

Directions

Saute bell pepper and onion in slight amount of oil until crisp tender. Heat refried beans. Slice heated roast in strips. Heat tortillas on heated griddle or microwave. Spread Tortillas with refried beans, guacamole and sour cream. Lay on a few strips of meat and cover with bell peppers, onions, cheese and salsa. Roll up and enjoy.

Source: This was just my idea of a way to use leftover roast without it tasting leftover.

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Bronze Post Medal for All Time! 162 Posts
February 27, 2014

This is a very tasty low cal soup. The recipe originally suggested you order Chinese Roast Pork take-out. I used pork loin we had left over from the previous night and it turned out great.

Chinese Noodle Soup

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Silver Post Medal for All Time! 449 Posts
January 9, 2017

We had a lot of leftovers from the New Year's Eve celebration. I had small cuts of uncooked pork meat, half of a ball of cheese (queso de bola) and a burger. I also have a banana heart my father broiled for dinner.

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So I put them all together to create a heavy meal for my partner. Hubby and I always enjoy my leftover innovations, so here's the recipe.

Thrifty Leftover Pork Meal on baking sheet

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Diamond Post Medal for All Time! 5,887 Posts
January 8, 2007

Recipe for Barbecued Leftover Pork. In saucepan, place tomato sauce, brown sugar, vinegar, Worcestershire sauce, onion and Tabasco sauce. When hot, add diced pork and simmer until thoroughly heated.

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May 23, 2016

Leftover pork roast can be reserved in a variety of ways. This is a page about recipes using leftover pork roast.

Recipes Using Leftover Pork Roast

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August 13, 2020

Our famous "lechon" (roast pig) can be cooked in a variety of ways. Whenever there's leftovers from previous parties, we store them in the freezer. The one I'm cooking is very similar to a sweet and sour recipe.

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The only thing that's different is the cucumber pickles. The syrup is the main sauce ingredient. Instead of tomato sauce, I substituted tomato ketchup to add a sweet and sour blend to the dish.

Leftover Roast Pig in Sweet Pickle and Pineapple Sauce

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