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Pork Chops and Dressing Bake

Ingredients:

  • 6 pork chops
  • 6 slices bread, not too fresh
  • 1 can cream-style corn
  • 1 egg, beaten
  • 1 sm. onion
  • 1/4 tsp. sugar

Directions:

Brown chops and place in shallow pan. Combine remaining ingredients with pork chop drippings. Add enough water to cover top of pork chops. Pile dressing on chops and bake at 350 F. for 30-35 minutes.

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By Robin from Washington, IA

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Food and Recipes Recipes Meats Pork Pork ChopsJanuary 12, 2010
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