Cream butter and sugar together in mixing bowl. Add eggs, flavoring and buttermilk. Sift next 3 dry ingredients together. Add to creamed mixture, mixing well. Melt chocolate in top of double boiler. Sit into batter, blending well. Pour into greased and floured bundt pan. Bake at 300 for 1 1/2 hours. Wrap in aluminum foil until cool. Sprinkle with confectioners' sugar.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!