DipsMexican

Cheesy Rotel Dip

A simple dip every likes.

Ingredients:

  • 1 lb. Velveeta cheese
  • 1 can Rotel tomatoes
  • 1 lb. browned drained hamburger

Directions:

Combine and let the cheese melt. Serve with bread sticks or crackers and chips.

We like to put a dollop in Fritos Scoops, top with shredded lettuce and a touch of sour cream for a nacho take off.

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By Ann Winberg from Loup City,NE

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May 15, 20100 found this helpful

I also add 1 tsp. chili powder and 1 tsp. Worcestershire sauce. You can keep the dip warm in a crockpot.

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Food and Recipes Recipes International Mexican DipsMay 5, 2010
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