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Source: Passed to me by a friend
By deirdrehenry from Ireland - Nurry
Rinse and drain bulgar; place in a bowl. Stir in the boiling water. Cover and let stand for 1 hour or until liquid is absorbed. Meanwhile, in a large bowl, combine the onion, salt, and allspice; let stand 30 minutes.
Source: Source Nubella.com
By Liz from Bisbee, AZ
By Robin from Washington, IA