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Homemade Quiche Recipes


Silver Post Medal for All Time! 355 Posts
January 19, 2019

Spanish Quiche in pie panI love creating new ways to make quiche. This one came out exceptionally well! You can make it as spicy as you want.

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Ingredients:

  • 8 eggs
  • 1 cup half n half
  • 1 cup cooked crumbled bacon
  • 2 Tbsp chopped scallions
  • 1/2 tsp dried basil
  • 1/4 tsp black pepper
  • 1/4 tsp garlic powder
  • 1 pkg (8oz) shredded cheddar cheese
  • 1 pkg (8oz) crumbled feta cheese
  • 1 can (14oz) diced tomatoes, drained
  • few drops of Frank's Red Hot or tabasco sauce
  • 1 pre-made pie crusts
ingredients
 

Steps:

  1. Preheat oven 375 F. Spray oil glass quiche dish.
  2. Roll out the pie crust and place in dish, forming a crinkled edging.
  3. rolling out pie dough in glass pan
     
  4. Place all the bacon evenly on the bottom of the crust and chopped scallions.
  5. In a bowl mix eggs, half n half, and seasonings. Beat well.
  6. Layer the feta cheese next over the bacon and then the cheddar cheese.
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  8. Then pour egg mixture over the top. Carefully put the dish on a cookie sheet and place the dish in the center of the oven. For about 45 minutes, test by checking for done by the center.
  9. Spanish Quiche in oven
     
    piece on plate
     
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