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Recipes Using Onions

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Onions are an important addition to many recipes and the main ingredient in others. This page contains recipes using onions.
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By 4 found this helpful
June 2, 2009

Ingredients:

  • 3 large onions, sliced
  • 1 Tbsp. butter or margarine
  • 2 Tbsp. flour
  • 1/2 tsp. garlic salt
  • 1/8 tsp. pepper
  • 1 1/4 cups milk
  • 1/2 cup (2 oz) shredded American Cheese
  • 2 medium potatoes peeled and sliced thinly
  • 1/4 cup (1 oz) shredded American Cheese

Directions:

In large saucepan cook onion in the butter using medium heat. Stir occasionally. Cook until tender, about 8 minutes. Stir the flour, garlic salt, and pepper into the cooked onion. Add milk all at once. Cook and stir until mixture thickens and is bubbly. Add 1/2 cup of cheese stirring until cheese has melted. Remove from heat. Place half of the sliced potatoes in a greased 1 1/2 quart casserole. Cover with half of the sauce. Repeat layers.

Bake covered in 350 degree F. oven for 35 minutes. Uncover casserole and bake 40 -45 minutes longer or until potatoes are tender.

Sprinkle with 1/4 cup cheese. Let stand for 5 minutes. Makes 4 servings.

By Sandy from Graettinger, IA

Comment Was this helpful? 4

By 2 found this helpful
January 31, 2012
A favorite of my grandmother.

Ingredients:

  • 2 lbs. small white onions
  • 1/4 cup butter or margarine
  • 1/4 cup flour
  • 2 cups milk
  • 1/2 tsp. salt
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  • 1/4 tsp. pepper
  • 1 cup sharp cheddar cheese, grated
  • 1/4 cup pimento, chopped
  • 1/4 cup parsley, chopped
  • 1/2 cup bread crumbs, buttered

Directions:

Place onions in 1 1/2 quart baking dish. In saucepan, melt butter. Add flour and blend until smooth. Cook 3 minutes. Add milk and bring to a boil. Cook 5 minutes. Stir in cheese until melted.

Add salt, pepper, pimento and parsley. Pour over onions and sprinkle with buttered bread crumbs. Bake at 375 degrees F for 15 minutes.

Servings: 6
Prep Time: 20 Minutes
Cooking Time: 15 Minutes

By Robin from Washington, IA

Comment Was this helpful? 2

June 4, 20051 found this helpful

Ingredients:

  • 4 cups sliced onion
  • 2 Tbsp. butter or margarine, melted
  • 2 eggs, well beaten
  • 1 cup whipping cream
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
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  • 1/4 cup grated Romano cheese

Directions:

Saute' onion in butter until crisp-tender. Arrange in a lightly greased 8 inch square baking dish. Combine eggs and next 3 ingredients; mix well. Pour over onion. Bake at 375 degrees F. for 20 minutes. Sprinkle with Romano cheese, and bake an additional 5 minutes. Serve immediately.

By Robin

Comment Was this helpful? 1

By 0 found this helpful
May 1, 2009

Really good with barbecues. Every one I make them for comes back for more!

Comment Was this helpful? Yes
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May 10, 20050 found this helpful

Peel onions; cut a thin slice from tops, and slash cut surfaces of onions with a shallow x. Place onions in a 12 x 8 x 2 inch baking dish.

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Combine sugar and remaining ingredients, stirring until sugar dissolves; pour over onions.

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Questions

Ask a QuestionHere are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community or ask a new question.

By 0 found this helpful
February 15, 2012

Is there any special way to prepare the onions? Are they chopped, whole, cored, peeled, etc?

By Betty W

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